Spicy Mussels - Patagonia Provisions
Inspired by Spanish escabeche, our Spicy Mussels burst with tangy-sweet heat. The mussels are cultivated off the coasts of Spain, Portugal and Chile, where they improve water quality, create habitat for other marine life and leave a minimal carbon footprint. Plus, they’re an excellent source of vitamin B-12 and a good source of protein and iron.*
Learn more and get Recipes HERE
Inspired by Spanish escabeche, our Spicy Mussels burst with tangy-sweet heat. The mussels are cultivated off the coasts of Spain, Portugal and Chile, where they improve water quality, create habitat for other marine life and leave a minimal carbon footprint. Plus, they’re an excellent source of vitamin B-12 and a good source of protein and iron.*
Learn more and get Recipes HERE
Inspired by Spanish escabeche, our Spicy Mussels burst with tangy-sweet heat. The mussels are cultivated off the coasts of Spain, Portugal and Chile, where they improve water quality, create habitat for other marine life and leave a minimal carbon footprint. Plus, they’re an excellent source of vitamin B-12 and a good source of protein and iron.*
Learn more and get Recipes HERE
Patagonia has always cared for our environment when crafting some of the finest outdoor gear in the world. Now they’re applying the same care and holistic approach to our food chain, which is bad need of repair. From Patagonia: “We’ve always made good, nutritious, responsibly sourced foods. But that’s just the beginning. Together with our producers, select companies and our customers, we’re building a bigger marketplace, a powerful alternative to industrial agriculture, a path to restore and regenerate our home planet.”
